Midsummer Evening Party
Summer Canapé and Bowl Sample Menu
Chilled Asparagus Spears with a Citrus and Ginger Dip
Cajun Blackened Shrimp and Cantaloupe Melon Skewers
Lamb and Pistachio Sliders with Minted Yogurt Dressing
Sweet Potato topped with Truffled Goats Cheese Mousse and Chilli Jam
Sticky Honey and Mustard Glazed Sausages
Asian Baked Salmon Fillet with Soy and Ginger on a Mango Rice Salad with Pea Shoots
Parmesan Baked Garlic Chicken on a bed of Orzo with Cherry Tomatoes, Baby Mozzarella and Torn Basil Leaf
Harissa Glazed Aubergine with a Lime and Coconut Yogurt with Spicy Peanuts
Mini Rosewater Cheesecakes with Strawberry
Espresso Cups of Chocolate Mousse with Cappuccino Cream and Langue De Chat Biscuits
Coconut Pannacotta with a Mango and Lime Salsa
What our clients thought...
"Thank you so much for such a fantastic evening on Saturday. Wonderful food and such a lovely bunch of waitresses."